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The Antunez family started cooking Mexican food in 1995, when Fernando and Marta were still treating it as a weekend hobby. The name pulls together their youngest daughter Fernanda and Fernando himself. They took People's Choice at Top Taco Fest in 2017 and now run a fixed lunch window in Denver alongside the truck.
Hours not posted yet.
The Antunez family started cooking Mexican food in 1995, when Fernando and Marta were still treating it as a weekend hobby. The name pulls together their youngest daughter Fernanda and Fernando himself. They took People's Choice at Top Taco Fest in 2017 and now run a fixed lunch window in Denver alongside the truck.
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